Description
Very resistant species, requires little care and little water, intercropping is not indicated, renewal crop must not follow brassicaceae, patale and other liliaceae. The topping or twisting of the leaves at the base favors the drying of the bulbs.
this type of onion is sown from July to October, even in February-March, are harvested in spring and summer but have a poor shelf life, therefore they should be consumed in the short term. To extend the harvesting and consumption period, we recommend more graded sowing of the same variety and sowing several different varieties. During the thinning the spring onions are harvested.